Ondrey Kelly

​

Founder - Head Chef

​

​

Ondrey Kelly is a young entrepreneur who fell in love with cooking at a young age. He has cooked at multiple high-end restaurants in the Denver-Metro area like Perry’s Steak house and Inverness Hotel where he gained insight on the fine dining experience and mastered his own craft. The entrepreneur inside lead him to starting his own company, PUREntree, with the goals of providing healthy and convenient meals to clients for an affordable price.

​

At PUREntree it’s more than eating good its about feeling good.